In an elegant and welcoming setting, executive chef Petter Johansson and his team introduce a modern fine dining experience in the heart of Stockholm.

We offer two different menus; a 5-course seasonal menu in the evenings that offers two choices within each individual serving, as well as a 3-course prix fixe lunch menu on Thursday to Saturday.

We offer a wide selection of exciting wines from both small and large producers that all share the same dedication to quality as we do.

View our current menu and make a reservation.